UTAMA, Mochhamad Ikhsan Cahya; KHOERUNNISA, Nurani; WIJAYANTI, Lady Ayu Sri. Penggunaan Tepung Ulva (Ulva Lactuca) dan Tepung Ekstrak Enzim Kasar Papain sebagai Bahan Baku Tambahan bagi Pakan Benih Ikan Lele (Clarias Sp.). Proceedings Series on Physical & Formal Sciences, [S. l.], v. 8, p. 191–197, 2025. DOI: 10.30595/pspfs.v8i.1494. Disponível em: https://conferenceproceedings.ump.ac.id/pspfs/article/view/1494. Acesso em: 13 jan. 2026.