WIJININDYAH, A.; GAOL, S. E. L.; PUJIASTUTI, A.; PRAYUDA, F. G. Efek Marinasi Limbah Kulit Nanas dan Jahe Terhadap Kualitas Daging Sapi. Proceedings Series on Physical & Formal Sciences, [S. l.], v. 7, p. 15–20, 2024. DOI: 10.30595/pspfs.v7i.1193. Disponível em: https://conferenceproceedings.ump.ac.id/pspfs/article/view/1193. Acesso em: 15 jul. 2025.