KEUMALA, Mayshinta Hasna et al. Optimizing Local Food through Brownie-Based Innovation Salak Fruit as a Functional Food to Prevent Stunting in Children. Proceedings Series on Social Sciences & Humanities, [S. l.], v. 28, p. 208–214, 2025. DOI: 10.30595/pssh.v28i.1882. Disponível em: http://conferenceproceedings.ump.ac.id/pssh/article/view/1882. Acesso em: 6 jul. 2026.